In the field of pastry, innovation is essential despite respecting the classics. The competition is fierce and to stand out, following the trends is crucial. This satisfies customers, differentiates creations, improves skills and stimulates creativity. The means include fairs, specialized magazines, baking classes, social networks and personal experiences. For pastry chefs, being on the lookout for developments is a necessity, offering the possibility of creating innovative and tasty works.
In the highly competitive baking industry, attracting new customers can be difficult. However, with appropriate marketing strategies, it is possible to strengthen the notoriety of your pastry and attract a loyal clientele. In this article, we present 10 effective techniques, combining physical and digital approaches, to conquer new customers and boost your business.
Discover the revolution of plastic molds for pastry professionals! With their many economic, practical and hygienic advantages, these food-grade molds have become essential for pastry cooks. You will learn why these molds have become a revelation for professionals in the sector, facilitating the production of delicious pastries while optimizing time and costs. Explore the many reasons to choose plastic molds to improve the productivity and profitability of your baking business.
Discover the revolution of plastic molds for pastry professionals! With their many economic, practical and hygienic advantages, these food-grade molds have become essential for pastry cooks. You will learn why these molds have become a revelation for professionals in the sector, facilitating the production of delicious pastries while optimizing time and costs. Explore the many reasons to choose plastic molds to improve the productivity and profitability of your baking business.
Discover the origin of Mother's Day, its rich and inspiring history, as well as our perfect molds to create gourmet and love-filled desserts to celebrate this special occasion. Get ready to delight moms with delicious creations based on red fruits, which will delight their hearts and their taste buds. At Boutique Petit, we pay tribute to mothers with passion and delicacy!
Plastic disposable molds offer many advantages for baking professionals. In this article, we'll walk you through the reasons why these molds are a smart choice. Find out how they make demoulding easier, optimize productivity, adapt to the cold room, provide creative possibilities and are designed. Get ready to transform your baking practice with Boutique Petit's disposable plastic molds.
Most PETIT molds are recyclable and recycled through traditional sorting channels
MADE IN SAVOY
All PETIT products are made in France, mainly in its factory in Savoie
INNOVATION
The R&D office designs and produces your tailor-made mold projects: personalize your pastries!
50 YEARS OF EXPERTISE
The experience of the teams has been passed on since 1973: a serious guarantee of maintaining quality
Dans le cadre de son programme de développement de l’outil de production, la Société des Etablissements PETIT a bénéficié d’un soutien à l’investissement dans les territoires.
